Night of Scotch, Whiskey & Food

Chef Kevin Cottle presents an interactive five course dinner matched with the finest golden-colored spirits! Hudson Bay Bourbon, Tullamore Dew Irish Whiskey 12 year Special Reserve & Balvenie Single Malt Scotch 14 year Caribbean cask just to name a few!

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Time: 6:30 pm - 9:00 pm

Location: 99 Powder Hill Road Middlefield, CT 06455 United States

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